Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.91 |
66.7% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
7 |
Whirlpool
|
10 min |
2.38 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.91 |
66.7% |
0.50 oz |
Motueka (Pellet) 0.49999999885628 oz Motueka (Pellet) Hops |
|
2.38 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.45 gal |
Protein Rest |
Temperature |
162 °F |
132 °F |
20 min |
|
Mash |
Temperature |
132 °F |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
76 °F |
Priming
Method: co2
Amount: 7.22 psi
Temp: 35 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Munich (Dark Lager)
"Pepe Silva" International Dark Lager beer recipe by Bird Law Brewing. All Grain, ABV 5.05%, IBU 16.3, SRM 17.53, Fermentables: (Pilsner, Vienna Malt, Flaked Torrefied Maize, Chocolate) Hops: (Hallertau Mittelfruh, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-01 12:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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