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Pilsner III

Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Monday September 30th 2024

Tony's German Pilsner

by amp919

OG: 1.056 FG: 1.012 ABV: 5.7% IBU: 25

Original Gravity:

1.050

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

28.2

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16.50 lb	German - Pilsner16.5 lb Pilsner	38	1.6	66%
2 lb	German - Vienna2 lb Vienna	37	4	8%
1 lb	German - Acidulated Malt1 lb Acidulated Malt	27	3.4	4%
2 lb	Rahr - White Wheat2 lb White Wheat	39.1	3.2	8%
3.50 lb	American - Pale Ale3.5 lb Pale Ale	37	3.5	14%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil at 212 °F	60 min	21.07	33.3%
2 oz	Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil at 212 °F	15 min	5.6	33.3%
1 oz	Hersbrucker1 oz Hersbrucker Hops	Pellet	4	Whirlpool at 180 °F	0 min	0.74	16.7%
1 oz	Tettnanger1 oz Tettnanger Hops	Pellet	4.5	Whirlpool at 180 °F	0 min	0.83	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Cascade (Pellet)	21.07	33.3%
2 oz	Hallertau Mittelfruh (Pellet)	5.6	33.3%
1 oz	Hersbrucker (Pellet)	0.74	16.7%
1 oz	Tettnanger (Pellet)	0.83	16.7%
6 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Acetic acid		Water Agt	Mash	0 min.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-07 18:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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