Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60.20 g |
Cascade60.2 g Cascade Hops |
|
Fresh |
7 |
Boil
|
0 min |
|
53.4% |
39.20 g |
Cascade39.2 g Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
27.31 |
34.8% |
13.30 g |
Cascade13.3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
90 min |
10.99 |
11.8% |
112.70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60.20 g |
Cascade (Fresh) 60.2 g Cascade (Fresh) Hops |
|
|
53.4% |
52.50 g |
Cascade (Pellet) 52.5 g Cascade (Pellet) Hops |
|
38.3 |
46.6% |
112.70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
155 °F |
-- |
4.41 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
2 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and hoppy
"Sierra Nevada Pale Ale" American Pale Ale beer recipe by Big Book Of Clone Pg. 19. All Grain, ABV 5.59%, IBU 38.3, SRM 9.41, Fermentables: (Pale Ale, Caramel Malt - 60L, Carafoam) Hops: (Cascade) Other: (Gypsum, Epsom Salt (MgSO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-10 12:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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