Andy142 Daves Bread Black Grain Stout Beer Recipe | All Grain American Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Andy142 Daves Bread Black Grain Stout

247 calories 22 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 21.61 gallons
Post Boil Size: 20.11 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 247 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created: Saturday September 28th 2024
Similar Recipes

Andy142 Milk Stout ( black patent )

by Andy142

OG: 1.068 FG: 1.015 ABV: 7.0% IBU: 37

1.075
1.014
8.0%
37.6
50.0
n/a
64.06
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner $ 1.27 / lb
$ 12.70 		38 1.6 18.9%
2.50 lb American - Roasted Barley2.5 lb Roasted Barley $ 1.64 / lb
$ 4.10 		33 300 4.7%
3.50 lb United Kingdom - Chocolate3.5 lb Chocolate $ 1.64 / lb
$ 5.74 		34 425 6.6%
2 lb United Kingdom - Crystal 60L2 lb Crystal 60L $ 2.25 / lb
$ 4.50 		34 60 3.8%
7 lb Brown Sugar7 lb Brown Sugar $ 0.90 / lb
$ 6.30 		45 15 13.2%
3 lb American - Black Malt3 lb Black Malt $ 1.64 / lb
$ 4.92 		28 500 5.7%
25 lb Daves Bread - Daves Bread - Wheat25 lb Daves Bread - Wheat 38 1.8 47.2%
53 lbs / $ 38.26
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Cascade6 oz Cascade Hops $ 0.00 / oz
$ 0.00 		Pellet 7 Boil 60 min 33.16 60%
4 oz Cascade4 oz Cascade Hops $ 2.29 / oz
$ 9.16 		Pellet 7 Boil 5 min 4.41 40%
10 oz / $ 9.16
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.75 gal Strike 166 °F 150 °F 60 min
13.31 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
4 tsp Gypsum Water Agt Boil 1 hr.
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
$ 9.99 / each
$ 9.99
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 1033 B cells required
- yeast starter
Amount:
7 Each
Cost:
$ 0.95 / each
$ 6.65
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 1033 B cells required
$ 16.64 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Andy142 Daves Bread Black Grain Stout" American Stout beer recipe by Andy142. All Grain, ABV 8.02%, IBU 37.57, SRM 50, Fermentables: (Pilsner, Roasted Barley, Chocolate, Crystal 60L, Brown Sugar, Black Malt, Daves Bread - Wheat) Hops: (Cascade) Other: (Gypsum)
Recipe Picture
Last Updated and Sharing
 
74
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-22 15:33 UTC
NEW Water Requirements:
Andy142 Daves Bread Black Grain Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Andy142 Daves Bread Black Grain Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information