Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
400 L |
|
Infusion |
68 °C |
64 °C |
60 min |
|
200 L |
|
Fly Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
1.75 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Enoshima
"#24 Imperial IPA" No Profile Selected beer recipe by fukuda. All Grain, ABV 8.48%, IBU 0, SRM 22.62, Fermentables: (Pale Ale, Chocolate Malt, Munich Type I)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 07:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
| Fermentables |
¥ |
|
Steeping Grains
(Extract Only) |
¥ |
|
| Hops |
¥ |
|
| Yeast |
¥ |
|
| Other |
¥ |
|
| Cost Per Barrel |
¥ 0.00 |
|
| Cost Per Pint |
¥ 0.00 |
|
| Total Cost |
¥ 0.00 |
|
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