Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Munich5 kg Munich |
|
37 |
6 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4 |
Boil
|
60 min |
14.31 |
50% |
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4 |
Boil
|
20 min |
8.66 |
50% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Tettnanger (Pellet) 60 g Tettnanger (Pellet) Hops |
|
22.97 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
65 °C |
60 min |
|
16 L |
|
Sparge |
-- |
78 °C |
10 min |
Target Water Profile
Munich (decarbonated)
"Munnens Munch" Munich Helles beer recipe by munnenhembryggeri. BIAB, ABV 5.21%, IBU 22.97, SRM 7.91, Fermentables: (Munich) Hops: (Tettnanger) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 06:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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