Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
210 g |
Big Spruce210 g Big Spruce Hops |
|
Pellet |
8 |
Boil
|
10 min |
63.12 |
25.5% |
|
613 g |
Big Spruce613 g Big Spruce Hops |
|
Pellet |
8 |
Hopback at 88 °C
|
0 min |
|
74.5% |
|
823 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
823 g |
Big Spruce (Pellet) 823 g Big Spruce (Pellet) Hops |
|
63.12 |
100% |
|
823 g
/ $ 0.00
|
Target Water Profile
10% Spring water - 90% distilled water
Notes
Follow the basic outlines of IRJUICY, but no Munich malt and ATG is featured a bit more.
Arni's bringing hops from Big Spruce brewery (grown in Guelph) so we will use that. We'll figure out exactly how to deploy them while the brewing is on.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-04 19:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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