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IPA of the Great Apocalypse

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 67.48 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 99%
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Saturday September 21st 2024

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

70.8

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
13.92 kg	Briess - Pale Ale Malt 2-Row13.92 kg Pale Ale Malt 2-Row		36.8	3.5	100%
13.92 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
168 g	Cascade168 g Cascade Hops	Pellet	7	Boil	90 min	52.35	35%
84 g	Cascade84 g Cascade Hops	Pellet	7	Boil	15 min	12.14	17.5%
108 g	Cascade108 g Cascade Hops	Pellet	7	Boil	5 min	6.27	22.5%
120 g	Cascade120 g Cascade Hops	Pellet	7	Dry Hop	0 days		25%
480 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
480 g	Cascade (Pellet) 480 g Cascade (Pellet) Hops		70.76	100%
480 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Gjæringstemperatur og -tid
Gjæring/primærgjæring: 8 dager ved 20 grader
Modning/sekundærgjæring: 6 dager ved 20 grader

tørrhumling etter 8 dager

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-21 09:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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