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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1,600 g | Simpsons - Maris Otter pale1600 g Maris Otter pale |
$ 1.80 / lb $ 6.35 |
38 | 2.4 | 82.1% |
| 125 g | Briess - Carapils Malt125 g Carapils Malt |
$ 0.01 / g $ 1.25 |
34.5 | 1.5 | 6.4% |
| 100 g | Briess - Caramel Malt - 40L100 g Caramel Malt - 40L |
$ 0.01 / g $ 1.00 |
35.4 | 40 | 5.1% |
| 75 g | Briess - Caramel Vienne 20L Malt75 g Caramel Vienne 20L Malt |
$ 0.01 / g $ 0.75 |
35.9 | 20 | 3.8% |
| 25 g | Briess - Brewers Torrified Wheat25 g Brewers Torrified Wheat |
$ 0.01 / g $ 0.25 |
35 | 1.5 | 1.3% |
| 25 g | Crisp Malting - Pale Chocolate25 g Pale Chocolate |
$ 0.01 / g $ 0.25 |
32.7 | 220 | 1.3% |
| 1,950 g / $ 9.85 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 6 g | Yakima Chief Hops - German Northern Brewer6 g German Northern Brewer Hops | Pellet | 10.2 | Boil | 60 min | 17.62 | 25% | |
| 8 g | Yakima Valley Hops - East Kent Golding8 g East Kent Golding Hops | Pellet | 5.6 | Boil | 15 min | 6.4 | 33.3% | |
| 3.50 g | Yakima Chief Hops - German Northern Brewer3.5 g German Northern Brewer Hops | Pellet | 10.2 | Boil | 15 min | 5.1 | 14.6% | |
| 6.50 g | East Kent Goldings6.5 g East Kent Goldings Hops | Pellet | 5.6 | Boil | 0 min | 27.1% | ||
| 24 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 9.50 g | Yakima Chief Hops - German Northern Brewer (Pellet) 9.5 g German Northern Brewer (Pellet) Hops | 22.72 | 39.6% | |
| 8 g | Yakima Valley Hops - East Kent Golding (Pellet) 8 g East Kent Golding (Pellet) Hops | 6.4 | 33.3% | |
| 6.50 g | East Kent Goldings (Pellet) 6.5 g East Kent Goldings (Pellet) Hops | 27.1% | ||
| 24 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 1.5 gal | Infusion | 162 °F | 155 °F | 60 min | |
| 2.5 gal | Sparge | 170 °F | 160 °F | -- | |
|
Starting Mash Thickness:
1.7 qt/lb Starting Grain Temp: 73 °F |
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| Hammer and Tongs - Garden Oak | ||||||||||||||||
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 1.02 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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