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Awesome Recipe

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Thursday September 19th 2024

NEIPA #10: Tree House Dregs

by bradyt88

OG: 1.061 FG: 1.010 ABV: 6.7% IBU: 29

Bye Bye Brady NEIPA

by DasMatts

OG: 1.053 FG: 1.013 ABV: 5.3% IBU: 33

Raspberry Milkshake IPA

by Final Boss

OG: 1.074 FG: 1.027 ABV: 6.2% IBU: 29

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

31.2

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,100 g	Crisp Malting - Extra Pale Ale Malt1100 g Extra Pale Ale Malt	38	1.7	71.9%
220 g	Flaked Oats220 g Flaked Oats	33	2.2	14.4%
210 g	Crisp Malting - Caramalt210 g Caramalt	37	12	13.7%
1,530 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 g	Barth-Haas - Citra1 g Citra Hops	Pellet	12	Boil	60 min	6.67	1.4%
1 g	Barth-Haas - Mosaic1 g Mosaic Hops	Pellet	12.5	Boil	60 min	6.95	1.4%
1 g	Barth-Haas - Galaxy1 g Galaxy Hops	Pellet	13.5	Boil	60 min	7.5	1.4%
5 g	Citra5 g Citra Hops	Pellet	12	Whirlpool	30 min	6	7%
3 g	Barth-Haas - Galaxy3 g Galaxy Hops	Leaf/Whole	13.5	Whirlpool	30 min	4.05	4.2%
30 g	Barth-Haas - Citra30 g Citra Hops	Leaf/Whole	12	Dry Hop	3 days		42.3%
15 g	Barth-Haas - Galaxy15 g Galaxy Hops	Leaf/Whole	13.5	Dry Hop	3 days		21.1%
15 g	Barth-Haas - Mosaic15 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	3 days		21.1%
71 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 g	Barth-Haas - Citra (Pellet) 6 g Citra (Pellet) Hops	12.67	8.4%
1 g	Barth-Haas - Mosaic (Pellet) 1 g Mosaic (Pellet) Hops	6.95	1.4%
1 g	Barth-Haas - Galaxy (Pellet) 1 g Galaxy (Pellet) Hops	7.5	1.4%
18 g	Barth-Haas - Galaxy (Leaf/Whole) 18 g Galaxy (Leaf/Whole) Hops	4.05	25.3%
30 g	Barth-Haas - Citra (Leaf/Whole) 30 g Citra (Leaf/Whole) Hops		42.3%
15 g	Barth-Haas - Mosaic (Leaf/Whole) 15 g Mosaic (Leaf/Whole) Hops		21.1%
71 g / $ 0.00

Priming

Method: co2 CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-19 20:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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