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Biere de garde - Fresh hops

Method: All Grain
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Wednesday September 18th 2024

Original Gravity:

1.055

Final Gravity:

1.011

ABV (standard):

5.7%

IBU (tinseth):

26.5

SRM (morey):

13.6

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.10 kg	German - Pilsner4.1 kg Pilsner	38	1.6	78.2%
0.90 kg	Munich - 60L0.9 kg Munich - 60L	33	60	17.2%
0.02 kg	Caramel / Crystal 60L0.022 kg Caramel / Crystal 60L	34	60	0.4%
0.22 kg	German - Vienna0.22 kg Vienna	37	4	4.2%
5.24 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21 g	East Kent Goldings21 g East Kent Goldings Hops	Pellet	5.8	Boil	60 min	9.51	8%
14 g	Artisan - Saaz (Czech)14 g Saaz (Czech) Hops	Pellet	3.6	Boil	60 min	3.94	5.3%
85 g	Strisselspalt85 g Strisselspalt Hops	Leaf/Whole	3.5	Boil	10 min	7.66	32.4%
85 g	Fuggles85 g Fuggles Hops	Leaf/Whole	4.5	Boil	5 min	5.41	32.4%
57 g	Styrian Goldings57 g Styrian Goldings Hops	Leaf/Whole	5.5	Boil	0 min		21.8%
262 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
21 g	East Kent Goldings (Pellet) 21 g East Kent Goldings (Pellet) Hops	9.51	8%
14 g	Artisan - Saaz (Czech) (Pellet) 14 g Saaz (Czech) (Pellet) Hops	3.94	5.3%
85 g	Strisselspalt (Leaf/Whole) 85 g Strisselspalt (Leaf/Whole) Hops	7.66	32.4%
85 g	Fuggles (Leaf/Whole) 85 g Fuggles (Leaf/Whole) Hops	5.41	32.4%
57 g	Styrian Goldings (Leaf/Whole)		21.8%
262 g / $ 0.00

Yeast

Wyeast - French Saison 3711

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	18 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 99 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Münsingen

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

101

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Brews

Public: Yup, Shared
Last Updated: 2024-09-21 06:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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