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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)

Created: Tuesday September 17th 2024

Original Gravity:

1.021

Final Gravity:

1.005

ABV (standard):

2.1%

IBU (tinseth):

42.0

SRM (morey):

9.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 lb	Briess - DME Traditional Dark0.5 lb DME Traditional Dark		44.6	30	100%
0.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Cascade3 g Cascade Hops	Pellet	7	Boil at 112 °C	60 min	17.27	50%
3 g	Zamba3 g Zamba Hops	Pellet	10	Boil at 112 °C	60 min	24.68	50%
6 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 g	Cascade (Pellet) 3 g Cascade (Pellet) Hops	17.27	50%
3 g	Zamba (Pellet) 3 g Zamba (Pellet) Hops	24.68	50%
6 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-17 03:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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