Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Lupulin Pellet |
22.9 |
First Wort
|
60 min |
27.93 |
2% |
|
1.50 lb |
fresh hops1.5 lb fresh hops Hops |
|
Leaf/Whole |
6 |
Whirlpool at 170 °F
|
15 min |
0.01 |
98% |
|
1.53 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Lupulin Pellet) 0.49999999885628 oz Chinook (Lupulin Pellet) Hops |
|
27.93 |
2% |
|
1.50 lb |
fresh hops (Leaf/Whole) 1.4999982161241 lb fresh hops (Leaf/Whole) Hops |
|
0.01 |
98% |
|
1.53 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
165 °F |
150 °F |
45 min |
|
6 gal |
|
Vorlauf |
170 °F |
155 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
0.50 oz |
dried basil flower
|
|
Flavor |
Whirlpool |
15 min. |
Target Water Profile
Balanced Profile
Notes
Split batch - single mash, mash hop with Chinook, at WP - separate into two vessels, WP 5 gallons with basil flower & 5 gallons with fresh hops
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-16 18:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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