Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
265 gal |
|
Strike |
164 °F |
152 °F |
60 min |
95 gal |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Boulder, CO
"Lines on the map" Double IPA beer recipe by Vision Quest. All Grain, ABV 8.02%, IBU 57.24, SRM 8.86, Fermentables: (Genie Pale 2-Row, Pilsner, Caramel / Crystal 120L, Corn Sugar - Dextrose) Hops: (Chinook, Simcoe, Idaho Gem, Cashmere) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-17 18:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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