Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.61 |
42.5% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
5 min |
7.76 |
42.5% |
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
40 min |
17.38 |
15% |
|
2.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.61 |
42.5% |
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
7.76 |
42.5% |
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
17.38 |
15% |
|
2.35 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.2 L |
|
Strike |
73 °C |
67 °C |
60 min |
|
14 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Burton on Trent (historic)
"Saison" Saison beer recipe by Anonymous. All Grain, ABV 6.26%, IBU 27.76, SRM 4.26, Fermentables: (Pilsner, Munich, Wheat) Hops: (Saaz, Amarillo, Magnum) Other: (cardamome, Irish Moss, Baking Soda, Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-15 22:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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