Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Galaxy70 g Galaxy Hops |
$ 130.00 / kg
$ 9.10 |
Pellet |
19.2 |
Whirlpool at 90 °C
|
10 min |
21.38 |
70% |
|
30 g |
Galaxy30 g Galaxy Hops |
$ 0.13 / g
$ 3.90 |
Pellet |
19.2 |
Dry Hop
|
4 days |
|
30% |
|
100 g
/ $ 13.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Galaxy (Pellet) 100 g Galaxy (Pellet) Hops |
$ 130.00 / kg
$ 13.00 |
21.38 |
100% |
|
100 g
/ $ 13.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27.7 L |
|
Infusion |
70 °C |
66 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: sucrose
Amount: 139.8 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and malty
Notes
Remember - Get grain “cracked/milled”
During mash - keep bag “loose” stir a couple of times during mash to increase efficiency.
“No sparge” will be easier for your first brew so you’ll be doing a “full volume mash
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-18 08:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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