Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.50 lb | Weyermann - Pale Wheat | 36 | 2 | 54% | |
5.25 lb | Weyermann - Munich Type II (Dark) | 37 | 10 | 37.8% | |
0.50 lb | German - Melanoidin | 37 | 25 | 3.6% | |
0.50 lb | Special B | 34 | 115 | 3.6% | |
0.15 lb | German - Carafa II | 32 | 425 | 1.1% | |
13.90 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.65 oz | Hallertau Mittelfruh | Leaf/Whole | 3.6 | Boil | 60 min | 19.62 | 100% | |
1.65 oz / $ 0.00 |
Wyeast - Weihenstephan Weizen 3068 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 0 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |