Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
37.78 |
20% |
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
18.75 |
20% |
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
7.53 |
20% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
40% |
125 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.5 L |
|
Temperature |
67 °C |
67 °C |
60 min |
9.05 L |
|
Sparge |
67 °C |
72 °C |
10 min |
Starting Mash Thickness:
1.75 L/kg
|
Priming
Method: sucrose
Amount: 131.5 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Boorputwater
"The Promise of Golden Ale (Ice and Fire)" American IPA beer recipe by Lucas Hernou. All Grain, ABV 6.22%, IBU 64.05, SRM 9.28, Fermentables: (Golden Promise Pale Ale Malt) Hops: (Mosaic) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-09 21:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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