Raudonasis kreminis lageris Beer Recipe | Partial Mash International Dark Lager | Brewer's Friend

Raudonasis kreminis lageris

503 calories 53.1 g 1 L
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Beer Stats
Method: Partial Mash
Style: International Dark Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 85% (brew house)
Source: arvyds13
Calories: 503 calories (Per 1L)
Carbs: 53.1 g (Per 1L)
Created: Monday September 9th 2024
1.054
1.014
5.3%
17.3
7.8
2.0
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Liquid Malt Extract - Pilsen3.4 kg Liquid Malt Extract - Pilsen 35 2 85%
0.25 kg Belgian - Caramel Pils0.25 kg Caramel Pils 34 8 6.3%
0.35 kg American - CaraCrystal Wheat Malt0.35 kg CaraCrystal Wheat Malt 34 55 8.8%
4 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 5.7 Boil 45 min 13.37 50%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 5.7 Boil 15 min 3.61 25%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 5.7 Boil 1 min 0.31 25%
40 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Grūdai mirkomi 15ltr. vandenyje Decoction 68 °C 67 °C 40 min
6 L Sparge 75 °C 75 °C --
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Mash 15 min.
 
Yeast
Omega Yeast Labs - Mexican Lager OYL-113
Amount:
150 Milliliters
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Arvydas
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Starteris 3,5ltr. Mielių Sudirbo greitai.
Fermentacija 10C. Ferminator.

Recipe Photos
1000002202.jpg 00f95485-6020-4692-8925-7ad04f418581-1-all-2390.jpg 1000002198.jpg 1000002200.jpg 1000002203.jpg
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-09-09 13:24 UTC
NEW Water Requirements:
Raudonasis kreminis lageris
Equipment Profile Used

System Default

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Water Requirements:
Raudonasis kreminis lageris
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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