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Fünf Jahre Hefeweizen

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Sunday September 8th 2024

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

18.4

SRM (morey):

4.3

Mash pH

n/a

Cost $

54.43

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	Liquid Malt Extract - Wheat3 lb Liquid Malt Extract - Wheat	$ 3.74 / lb $ 11.22	35	3	38.6%
3 lb	Liquid Malt Extract - Wheat3 lb Liquid Malt Extract - Wheat - (late boil kettle addition)	$ 3.74 / lb $ 11.22	35	3	38.6%
800 g	Dry Malt Extract - Wheat800 g Dry Malt Extract - Wheat - (late boil kettle addition)	$ 0.02 / g $ 16.00	42	3	22.7%
7.76 lbs / $ 38.44

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Tettnanger1 oz Tettnanger Hops	$ 3.00 / oz $ 3.00	Pellet	4.5	Boil	60 min	18.38	100%
1 oz / $ 3.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Tettnanger (Pellet)	$ 3.00 / oz $ 3.00	18.38	100%
1 oz / $ 3.00

Yeast

Wyeast - Weihenstephan Weizen 3068

Amount:	1 Each	Cost:	$ 12.99 / each $ 12.99
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 12.99 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Poland Spring Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Poland Spring Water used for wort.

Notes

-The name "Fünf Jahre", meaning "Five Year", was chosen to celebrate our fifth anniversary.

--Wheat DME sourced from Muntons (55% wheat, 45% barley)

-A 1L starter was made using 100g wheat DME, stirred on stir plate for 24hrs.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-09-08 15:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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