Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
40 lb |
US - Apple juice40 lb Apple juice |
$ 0.90 / lb
$ 36.00 |
5.8 |
1 |
95.2% |
|
2 lb |
Brown Sugar2 lb Brown Sugar - (late boil kettle addition) |
$ 2.00 / lb
$ 4.00 |
45 |
15 |
4.8% |
|
42 lbs / $ 40.00
|
Target Water Profile
Balanced Profile
Notes
-Uses unfiltered apple juice (pasteurized)
-No boil
-Uses Dark Brown Sugar (dissolved into boiling water, cooled, added to primary and mixed in during oxygenation carboy shakeup, just before pitching yeast)
-Yeast rehydrated with cooled boiled water and Fermaid O.
-Fermaid O at standard intervals
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-08 15:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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