Batch #020 Fresh Hop Cashmere 2024 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Batch #020 Fresh Hop Cashmere 2024

158 calories 15.6 g 16 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 158 calories (Per 16oz)
Carbs: 15.6 g (Per 16oz)
Created: Thursday September 5th 2024
Similar Recipes

4Gs CCC Pale Ale

by 4Gs Brewing

OG: 1.045 FG: 1.010 ABV: 4.6% IBU: 35

Moon Man clone 5.5 gal

by Boocrazy

OG: 1.050 FG: 1.010 ABV: 5.2% IBU: 42

Eli Pale

by Herr Braumeister

OG: 1.055 FG: 1.013 ABV: 5.6% IBU: 40

1.048
1.011
4.9%
43.1
8.9
n/a
n/a
 
Fermentation History
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Crisp Malting - No.19 Floor Malt Maris Otter10 lb No.19 Floor Malt Maris Otter 37 3 80%
2 lb Dingemans - Biscuit2 lb Biscuit 34.5 22 16%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Herkules15 g Herkules Hops Pellet 18.1 Boil 60 min 37.83 14.4%
77 g Cashmere77 g Cashmere Hops Fresh 7.7 Whirlpool 45 min 2.37 74%
12 g Centennial12 g Centennial Hops Leaf/Whole 10 Whirlpool 45 min 2.88 11.5%
104 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.3 gal Strike 156 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
62 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Batch #020 Fresh Hop Cashmere 2024" American Pale Ale beer recipe by Dreadful. All Grain, ABV 4.86%, IBU 43.08, SRM 8.87, Fermentables: (No.19 Floor Malt Maris Otter, Biscuit, Rice Hulls) Hops: (Herkules, Cashmere, Centennial)
Recipe Picture
Last Updated and Sharing
 
433
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-09-10 04:21 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top