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Mysterie

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 120 liters (ending kettle volume)
Pre Boil Size: 130 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Thursday September 5th 2024

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.5%

IBU (tinseth):

31.9

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	Weyermann - Extra Pale Premium Pilsner Malt25 kg Extra Pale Premium Pilsner Malt	38	1.5	87.7%
2 kg	Castle Malting - Château Cara Clair2 kg Château Cara Clair	35	3.2	7%
1.50 kg	Flaked Oats1.5 kg Flaked Oats	33	2.2	5.3%
28.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Barth-Haas - Citra100 g Citra Hops	Pellet	12	Boil	15 min	12.81	33.3%
100 g	Yakima Valley Hops - Simcoe100 g Simcoe Hops	Pellet	12.9	Boil	10 min	10.06	33.3%
100 g	Yakima Valley Hops - Mosaic100 g Mosaic Hops	Pellet	11.5	Boil	10 min	8.97	33.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Barth-Haas - Citra (Pellet) 100 g Citra (Pellet) Hops	12.81	33.3%
100 g	Yakima Valley Hops - Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	10.06	33.3%
100 g	Yakima Valley Hops - Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	8.97	33.3%
300 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 540 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-09-05 17:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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