Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
26.71 |
11.9% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
22.92 |
11.9% |
5.10 oz |
Centennial5.1 oz Centennial Hops |
|
Fresh |
10 |
Hop Stand at 180 °F
|
30 min |
|
60.7% |
1.30 oz |
Crystal1.3 oz Crystal Hops |
|
Fresh |
4.3 |
Hop Stand at 180 °F
|
30 min |
|
15.5% |
8.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Leaf/Whole) 1.9999999954251 oz Cascade (Leaf/Whole) Hops |
|
49.63 |
23.8% |
5.10 oz |
Centennial (Fresh) 5.0999999883341 oz Centennial (Fresh) Hops |
|
|
60.7% |
1.30 oz |
Crystal (Fresh) 1.2999999970263 oz Crystal (Fresh) Hops |
|
|
15.5% |
8.40 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile II
Notes
wet hop fresh picked hops at 180F for 30 min then chilled to 70F pitched yeast
Last Updated and Sharing
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- Last Updated: 2024-09-09 20:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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