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West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Post Boil Size: 13 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Source: jb
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Tuesday September 3rd 2024

Original Gravity:

1.053

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

73.1

SRM (morey):

4.3

Mash pH

n/a

Cost $

80.87

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
16.40 lb	Gambrinus - Pilsner Malt16.4 lb Pilsner Malt	$ 1.64 / lb $ 26.90	37.3	1.5	76.2%
2.10 lb	Riverbend Malt - American - Munich - Light 10L2.1 lb American - Munich - Light 10L	$ 5.22 / lb $ 10.96	37	10	9.8%
210 g	German - Acidulated Malt210 g German - Acidulated Malt	$ 3.18 / lb $ 1.47	27	3.4	2.2%
2.10 lb	Gambrinus - Rye2.1 lb Rye	$ 2.73 / lb $ 5.73	38	3.5	9.8%
210 g	American - Carapils (Dextrine Malt)	$ 2.70 / lb $ 1.25	33	1.8	2.2%
21.53 lbs / $ 46.31

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	$ 16.00 / lb $ 1.00	Pellet	7	Boil	45 min	10.54	5.3%
1 oz	Centennial1 oz Centennial Hops	$ 19.00 / lb $ 1.19	Pellet	10	Boil	45 min	15.06	5.3%
1 oz	Cascade1 oz Cascade Hops	$ 16.00 / lb $ 1.00	Pellet	7	Boil	30 min	8.83	5.3%
2 oz	Cascade2 oz Cascade Hops	$ 16.00 / lb $ 2.00	Pellet	7	Boil	10 min	8.33	10.5%
2 oz	Centennial2 oz Centennial Hops	$ 19.00 / lb $ 2.38	Pellet	10	Boil	10 min	11.9	10.5%
2 oz	Cascade2 oz Cascade Hops	$ 16.00 / lb $ 2.00	Pellet	7	Whirlpool	30 min	4.37	10.5%
2 oz	Centennial2 oz Centennial Hops	$ 19.00 / lb $ 2.38	Pellet	10	Whirlpool	30 min	6.24	10.5%
2 oz	Cascade2 oz Cascade Hops	$ 16.00 / lb $ 2.00	Pellet	7	Dry Hop	4 days		10.5%
2 oz	Centennial2 oz Centennial Hops	$ 19.00 / lb $ 2.38	Pellet	10	Dry Hop	4 days		10.5%
2 oz	Mosaic2 oz Mosaic Hops	$ 30.00 / lb $ 3.75	Pellet	12.5	Dry Hop	4 days		10.5%
2 oz	Mosaic2 oz Mosaic Hops	$ 30.00 / lb $ 3.75	Pellet	12.5	Whirlpool	30 min	7.8	10.5%
19 oz / $ 23.81

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 oz	Cascade (Pellet)	$ 16.00 / lb $ 8.00	32.07	42.1%
7 oz	Centennial (Pellet)	$ 19.00 / lb $ 8.31	33.2	36.8%
4 oz	Mosaic (Pellet)	$ 30.00 / lb $ 7.50	7.8	21%
19 oz / $ 23.81

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	66c	Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:	$ 5.37 / each $ 10.74
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	20 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 208 B cells required

$ 10.74 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0.2	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

493

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Brews

Public: Yup, Shared
Last Updated: 2024-12-17 15:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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