Fermenting Now
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Willamette16 g Willamette Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
13.42 |
42.1% |
|
22 g |
Yakima Chief Hops - US Golding22 g US Golding Hops |
|
Pellet |
6.1 |
Boil
|
30 min |
14.92 |
57.9% |
|
38 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Kroger Purified RO Water
"Irish Red Ale" Irish Red Ale beer recipe by Kraig Westfall. All Grain, ABV 4.41%, IBU 28.34, SRM 12.03, Fermentables: (Maris Otter Pale, Carapils Copper Malt, Special Roast, BlackSwaen Biscuit, Chocolate) Hops: (Willamette, US Golding) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-08 18:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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