Brew Log History
Target 70°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 oz |
American - Chocolate8 oz Chocolate |
|
29 |
350 |
2.5% |
|
6 lb |
United Kingdom - Golden Promise6 lb Golden Promise |
|
37 |
3 |
30.4% |
|
8 oz |
German - Chocolate Rye8 oz Chocolate Rye |
|
31 |
240 |
2.5% |
|
8 oz |
American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) |
|
33 |
1.8 |
2.5% |
|
10 lb |
2-Row (US)10 lb 2-Row (US) |
|
36.8 |
1 |
50.6% |
|
1 lb |
US - Rolled Oats1 lb US - Rolled Oats |
|
32.8 |
2 |
5.1% |
|
8 oz |
Caramel/Crystal 80L (US)8 oz Caramel/Crystal 80L (US) |
|
32.8 |
80 |
2.5% |
|
8 oz |
Roasted Barley (US)8 oz Roasted Barley (US) |
|
32.8 |
300 |
2.5% |
|
4 oz |
US - Black Patent (UK)4 oz US - Black Patent (UK) |
|
26.8 |
525 |
1.3% |
|
316 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
55.1 |
33.3% |
|
2 oz |
Yakima Chief Hops - MT Hood2 oz MT Hood Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
35 |
33.3% |
|
1 oz |
Cascade (US)1 oz Cascade (US) Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
16.7% |
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
16.7% |
|
6 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 lb |
Amber LME
|
|
Other |
Primary |
-- |
|
3 lb |
Golden light DME
|
|
Other |
Primary |
-- |
|
2 oz |
Maple Syrup
|
|
Other |
Primary |
-- |
|
5 lb |
Dextrose
|
|
Other |
Primary |
-- |
Target Water Profile
Balanced Profile
Notes
Pull 4.75 gallons of runoff and boil 90 mins. Need to leave room in the fermenter for sugar additions. Shoot for 4 gallons in fermenter
Boil in 2 gallons of water: 3# Amber LME 3# Golden light DME 2# Maple Syrup 5# Dextrose
Chill and keep refrigerated. Add this mixture 1qt per day starting at high krauesen, along with a small bit of yeast nutrient with each addition.
Actual OG of starting wort: 1.106 Adjusted OG after sugar additions: 1.157
Starting wort OG 1.09 x 4 gallons (4.36) + Admixture OG 1.210 x 2 gallons (2.42)+(4.36) / 6 gallons = 1.130 adjusted OG
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-02 21:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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