Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.54 kg |
Gladfield Pale Ale Malt2.54 kg Gladfield Pale Ale Malt |
|
36 |
2.8 |
83.6% |
120 g |
German - Melanoidin120 g Melanoidin |
|
37 |
25 |
3.9% |
300 g |
Munich - Light 10L300 g Munich - Light 10L |
|
33 |
10 |
9.9% |
80 g |
German - CaraMunich III80 g CaraMunich III |
|
34 |
57 |
2.6% |
3,040 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7.50 g |
Pacific Jade7.5 g Pacific Jade Hops |
|
Pellet |
14.4 |
Boil
|
60 min |
22.19 |
29.1% |
18.26 g |
Styrian Goldings18.26 g Styrian Goldings Hops |
|
Pellet |
3.4 |
Boil
|
5 min |
2.07 |
70.9% |
25.76 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Belgian Pale Ale 1" Belgian Pale Ale beer recipe by Tony Adams. All Grain, ABV 5.05%, IBU 24.26, SRM 7.16, Fermentables: (Gladfield Pale Ale Malt, Melanoidin, Munich - Light 10L, CaraMunich III) Hops: (Pacific Jade, Styrian Goldings)
Last Updated and Sharing
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- Last Updated: 2024-08-31 03:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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