Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Hallertau Blanc40 g Hallertau Blanc Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
19.56 |
16.7% |
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
5 min |
3.07 |
41.7% |
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
2.9 |
Hop Stand
|
0 min |
2.9 |
41.7% |
240 g
/ лв 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
37.5 L |
|
Strike |
69 °C |
63 °C |
45 min |
|
|
|
63 °C |
72 °C |
15 min |
|
|
|
72 °C |
78 °C |
1 min |
40 L |
|
Fly Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
25 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"DARK THOUGHT" Czech Dark Lager beer recipe by oziris1912. All Grain, ABV 5.68%, IBU 25.53, SRM 57.61, Fermentables: (BEST Pilsen, BEST Vienna, BEST Chocolate, BEST Special X) Hops: (Hallertau Blanc, Saaz) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-30 08:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost лв |
Cost % |
Fermentables |
лв |
|
Steeping Grains (Extract Only) |
лв |
|
Hops |
лв |
|
Yeast |
лв |
|
Other |
лв |
|
Cost Per Barrel |
лв 0.00 |
|
Cost Per Pint |
лв 0.00 |
|
Total Cost |
лв 0.00 |
|
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