View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

アンバーセゾンん

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1300 liters (fermentor volume)
Pre Boil Size: 1300 liters
Post Boil Size: 1200 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Friday August 30th 2024

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.0%

IBU (tinseth):

0.0

SRM (morey):

18.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
150 kg	Crisp Malting - Europils Malt150 kg Europils Malt	37.5	1.87	56.6%
50 kg	Weyermann - Munich Type II (Dark)50 kg Munich Type II (Dark)	37	10	18.9%
15 kg	American - Chocolate15 kg Chocolate	29	350	5.7%
50 kg	German - Pale Wheat50 kg Pale Wheat	39	1.5	18.9%
265 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
5,000 g	Hallertau Blanc5000 g Hallertau Blanc Hops	Pellet	10	Boil	0 min	50%
5,000 g	Hallertau Blanc5000 g Hallertau Blanc Hops	Pellet	10	Boil	0 min	50%
10,000 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10,000 g	Hallertau Blanc (Pellet) 10000 g Hallertau Blanc (Pellet) Hops		0	100%
10,000 g / $ 0.00

Yeast

Danstar - Belle Saison Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	17 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5312 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-30 03:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!