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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4.1 |
Boil
|
30 min |
7.98 |
33.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
21.4 |
33.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
5.55 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Hersbrucker (Pellet) 0.49999999885628 oz Hallertau Hersbrucker (Pellet) Hops |
|
7.98 |
33.3% |
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
26.95 |
66.6% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Lime Zest (2 Limes)
|
|
Flavor |
Other |
0 min. |
|
2 each |
Jalapeno pepper
|
|
Flavor |
Other |
0 min. |
Notes
1.87 lbs of LME was a MrBeer Mexican Cerveza HME refill
Steeped the grains at 165 for 30 minutes.
30 min boil with the DME
coarse chopped the peppers and blanched in a hop sack for 20 seconds the cooled in an ice bath
Added the MrBeer refill, lime zest and jalapeno at flame out.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-07-26 15:33 UTC
- Snapshot Created: 2014-07-26 15:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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