Acolyte Belgian Single 8/30 Beer Recipe | All Grain Trappist Single | Brewer's Friend

Acolyte Belgian Single 8/30

203 calories 17 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 203 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Tuesday August 27th 2024
1.062
1.010
6.8%
27.0
4.4
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Pilsner8 lb Pilsner 37 1.6 79%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 4.9%
237 g American - White Wheat237 g White Wheat 40 2.8 5.2%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 42 0.5 4.9%
0.60 lb Rice Hulls0.6 lb Rice Hulls 0 0 5.9%
10.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
42 g Saaz42 g Saaz Hops Pellet 2.2 First Wort 60 min 17.1 42.9%
28 g Saaz28 g Saaz Hops Pellet 2.2 Boil 20 min 6.28 28.6%
28 g Tettnanger28 g Tettnanger Hops Pellet 2.1 Boil 10 min 3.59 28.6%
98 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.75 qt 147 °F 147 °F 25 min
5.75 gal 153 °F 153 °F 25 min
5.75 gal 159 °F 159 °F 20 min
5.75 gal 170 °F 170 °F 15 min
Starting Mash Thickness: 1.75 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash 1 hr.
2 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
4 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Dorchester 2023
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Acolyte Belgian Single 8/30" Trappist Single beer recipe by RabylNitrate. All Grain, ABV 6.83%, IBU 26.97, SRM 4.42, Fermentables: (Pilsner, Munich - Light 10L, White Wheat, Corn Sugar - Dextrose, Rice Hulls) Hops: (Saaz, Tettnanger) Other: (Gypsum, Calcium Chloride (anhydrous), Lactic acid)
Recipe Picture
Last Updated and Sharing
 
136
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-09-05 21:28 UTC
NEW Water Requirements:
Acolyte Belgian Single 8/30
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Acolyte Belgian Single 8/30
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information