Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Magnum400 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.87 |
16.7% |
|
250 g |
Simcoe250 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
2.52 |
10.4% |
|
500 g |
Cascade500 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 95 °C
|
10 min |
1.91 |
20.8% |
|
500 g |
Simcoe500 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 95 °C
|
10 min |
3.47 |
20.8% |
|
750 g |
Citra750 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
10 min |
4.51 |
31.3% |
|
2,400 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
425 L |
|
Strike |
76 °C |
68 °C |
60 min |
|
400 L |
|
Sparge |
83 °C |
75 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
250 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
250 g |
Lactic acid
|
|
Water Agt |
Sparge |
30 min. |
Target Water Profile
Gentbrugge
"Blush / Forel" Blonde Ale beer recipe by Farrell Styers. All Grain, ABV 4.24%, IBU 36.28, SRM 2.77, Fermentables: (Pilsner, Wheat) Hops: (Magnum, Simcoe, Cascade, Citra) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-29 08:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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