Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.10 g |
Charles Faram - Citra1.1 g Citra Hops |
|
Pellet |
12.5 |
Boil at 92 °C
|
75 min |
1.96 |
3.9% |
|
2.17 g |
East Kent Goldings2.17 g East Kent Goldings Hops |
|
Leaf/Whole |
4 |
Boil at 92 °C
|
10 min |
0.39 |
7.6% |
|
12 g |
Artisan - Amarillo12 g Amarillo Hops |
|
Leaf/Whole |
7.8 |
Boil at 92 °C
|
10 min |
4.2 |
42.2% |
|
3.15 g |
East Kent Goldings3.15 g East Kent Goldings Hops |
|
Leaf/Whole |
4 |
Boil at 92 °C
|
10 min |
0.57 |
11.1% |
|
10 g |
Artisan - Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
7.8 |
Boil at 92 °C
|
10 min |
3.5 |
35.2% |
|
28.42 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.60 g |
calcium sulfate
|
|
Water Agt |
Other |
0 min. |
|
6.80 g |
Calcium Chloride
|
|
Water Agt |
Other |
0 min. |
|
2.20 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Other |
0 min. |
|
2.50 g |
Whirlfloc tablet
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Cerveza Kolsch" No Profile Selected beer recipe by Brewer #436245. Partial Mash, ABV 5.7%, IBU 10.62, SRM 3.65, Fermentables: (Pilsner, Carapils, Wheat Malt) Hops: (Citra, East Kent Goldings, Amarillo) Other: (calcium sulfate, Calcium Chloride, Epsom Salt (MgSO4), Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-26 02:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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