Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
BSG - Idaho 74 g Idaho 7 Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
45.53 |
26.7% |
|
5 g |
BSG - Idaho 75 g Idaho 7 Hops |
|
Pellet |
14.3 |
Hop Stand
|
0 min |
9.96 |
33.3% |
|
6 g |
BSG - Idaho 76 g Idaho 7 Hops |
|
Pellet |
14.3 |
Dry Hop
|
10 days |
|
40% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
BSG - Idaho 7 (Pellet) 15 g Idaho 7 (Pellet) Hops |
|
55.49 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 L |
Single Infusion - 72°C before adding malt |
Infusion |
-- |
-- |
60 min |
|
1.8 L |
"Dunk sparge" |
Batch Sparge |
75 °C |
75 °C |
-- |
Target Water Profile
Tap water
Notes
Fermentation: 5 days
Cold crash: 5 days
Hops not filtered until bottling
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-25 16:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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