Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Comet4 g Comet Hops |
|
Pellet |
11 |
Boil
|
60 min |
58.08 |
26.7% |
|
5 g |
Comet5 g Comet Hops |
|
Pellet |
11 |
Hop Stand
|
0 min |
12.97 |
33.3% |
|
6 g |
Comet6 g Comet Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
40% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Comet (Pellet) 15 g Comet (Pellet) Hops |
|
71.05 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 L |
Single infusion |
Infusion |
70 °C |
58 °C |
60 min |
|
1 L |
"Dunk sparge" |
Batch Sparge |
75 °C |
75 °C |
5 min |
Target Water Profile
Tap water
Notes
Accidentally overboiled to double IPA strength.
Strong hop aroma.
Fermentation completed in 3 days (approx. 21°C).
Cold crash 4 days.
All hops retained until bottling.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-25 15:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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