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Hepne brygg #6

Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)

Created: Friday July 25th 2014

Original Gravity:

1.065

Final Gravity:

1.016

ABV (alternate):

6.7%

IBU (tinseth):

29.9

SRM (morey):

16.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	American - Pale Ale5 kg Pale Ale	37	3.5	80.6%
0.50 kg	American - Munich - Light 10L0.5 kg Munich - Light 10L	33	10	8.1%
400 g	Belgian - Cara 45L400 g Cara 45L	34	42	6.5%
200 g	American - Caramel / Crystal 75L200 g Caramel / Crystal 75L	33	75	3.2%
100 g	American - Chocolate100 g Chocolate	29	350	1.6%
6,200 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Magnum12 g Magnum Hops	Pellet	15	Boil	60 min	19.89	14.6%
15 g	Centennial15 g Centennial Hops	Pellet	9.5	Boil	10 min	5.71	18.3%
15 g	Cascade15 g Cascade Hops	Pellet	7.2	Boil	10 min	4.33	18.3%
20 g	Centennial20 g Centennial Hops	Pellet	9.5	Boil	0 min		24.4%
20 g	Cascade20 g Cascade Hops	Pellet	7.2	Boil	0 min		24.4%
82 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 g	Magnum (Pellet) 12 g Magnum (Pellet) Hops	19.89	14.6%
35 g	Centennial (Pellet) 35 g Centennial (Pellet) Hops	5.71	42.7%
35 g	Cascade (Pellet) 35 g Cascade (Pellet) Hops	4.33	42.7%
82 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
29 L		Infusion	--	67 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	Yes
Fermentation Temp:	21 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 262 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,005

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Brews

Public: Yup, Shared
Last Updated: 2014-08-06 09:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Hepne brygg #6

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