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Wet Hopped Saison

Method: All Grain
Style: Saison
Boil Time: 75 min
Batch Size: 527 gallons (fermentor volume)
Pre Boil Size: 527 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Natalie Iseli-Smith
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Tuesday August 20th 2024

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

12.8

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
715 lb	Great Western - Superior Pilsen (1.6 °L)715 lb Superior Pilsen (1.6 °L)	35	1.6	72.6%
110 lb	Flaked Rye110 lb Flaked Rye	36	2.8	11.2%
110 lb	Rahr - Unmalted Wheat110 lb Unmalted Wheat	34.5	2.5	11.2%
50 lb	Corn Sugar - Dextrose50 lb Corn Sugar - Dextrose	42	0.5	5.1%
985 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 oz	Barth-Haas - Triple Pearl16 oz Triple Pearl Hops	Pellet	10.8	Boil	60 min	6.44	1.1%
85 lb	Barth-Haas - Triple Pearl85 lb Triple Pearl Hops	Fresh	10.8	Boil	0 min		96.6%
32 oz	Barth-Haas - Triple Pearl32 oz Triple Pearl Hops	Pellet	10.8	Boil	15 min	6.39	2.3%
1,408 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
48 oz	Barth-Haas - Triple Pearl (Pellet)	12.83	3.4%
85 lb	Barth-Haas - Triple Pearl (Fresh)		96.6%
1,408 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
150 g	Calcium Chloride (dihydrate)	Water Agt	Mash	5 min.
150 g	Gypsum	Water Agt	Mash	5 min.
450 ml	Phosphoric acid	Water Agt	Mash	5 min.

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-20 21:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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