Centennial ale Beer Recipe | All Grain No Profile Selected by Jkgrizzly | Brewer's Friend
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Centennial ale

138 calories 14 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.33 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Friday August 16th 2024
1.042
1.010
4.1%
20.9
3.8
5.7
19.84
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Briess - Brewers Malt 2-Row15 lb Brewers Malt 2-Row 1.24 / lb
18.60
37 1.8 88.2%
1 lb Avangard - Vienna1 lb Vienna 1.24 / lb
1.24
37.7 3.5 5.9%
1 lb US - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 5.9%
17 lbs / 19.84
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hops Direct - Centennial0.5 oz Centennial Hops Pellet 8.7 Boil 55 min 8.63 25%
0.50 oz Hops Direct - Centennial0.5 oz Centennial Hops Pellet 8.7 Boil 35 min 7.31 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.1 Boil 20 min 3.75 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.1 Boil 5 min 1.23 25%
2 oz / 0.00
 
Yeast
CellarScience - Cali
Amount:
1,000 Milliliters
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 146 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
2015 Little Rock Avg - Wilson Plant
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Centennial ale" No Profile Selected beer recipe by Jkgrizzly. All Grain, ABV 4.12%, IBU 20.92, SRM 3.77, Fermentables: ( Brewers Malt 2-Row, Vienna, Caramel / Crystal 10L) Hops: (Centennial, Cascade)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-16 18:29 UTC
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