porter Beer Recipe | All Grain American Stout by Brewer #392977 | Brewer's Friend
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porter

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 90 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: leo
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday August 14th 2024
1.051
1.013
5.0%
54.3
39.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 kg BA Malt - Pilsen17 kg Pilsen 37 2 70%
1.30 kg BA Malt - Caramelo 601.3 kg Caramelo 60 35 60 5.3%
1 kg BA Malt - M Chocolate1 kg M Chocolate 29 400 4.1%
1.50 kg Maltear - Negra1.5 kg Negra 28 560 6.2%
3 kg BA Malt - Biscuit3 kg Biscuit 36 20 12.3%
0.50 kg American - CaraBrown0.5 kg CaraBrown 34 55 2.1%
24.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g East Kent Goldings200 g East Kent Goldings Hops Pellet 5.8 Boil 10 min 11.04 41.7%
180 g East Kent Goldings180 g East Kent Goldings Hops Pellet 5 Boil 60 min 23.63 37.5%
100 g Cascade100 g Cascade Hops Pellet 7 Boil 90 min 19.66 20.8%
480 g / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"porter" American Stout beer recipe by leo. All Grain, ABV 5.01%, IBU 54.32, SRM 39.84, Fermentables: (Pilsen, Caramelo 60, M Chocolate, Negra, Biscuit, CaraBrown) Hops: (East Kent Goldings, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-17 03:26 UTC
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