Hidromel para Carlos Marta Beer Recipe | Extract Sweet Mead | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hidromel para Carlos Marta

522 calories 25.1 g 12 L
brewer logo
Beer Stats
Method: Extract
Style: Sweet Mead
Boil Time: 0 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.159 (recipe based estimate)
Post Boil Gravity: 1.159 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Jorge Costa
Calories: 522 calories (Per 12L)
Carbs: 25.1 g (Per 12L)
Created: Sunday August 11th 2024
1.159
1.003
20.4%
0.0
31.0
n/a
68.00
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg mead - Raw Honey10 kg Raw Honey 6.50 € / kg
65.00 € 		38 20 100%
10 kg / 65.00 €
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
3.00 € / each
3.00 €
Attenuation (avg):
97.5%
Flocculation:
Med-High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 252 B cells required
3.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

Bring 2/3rd gal water to boil; remove from heat
Let water cool to ~165F (73ºC)
Stir in honey
Cool to ~75F
Pour into carboy, aerate
Top off water if needed
Pitch yeast
Cut lemon in half, squeeze both halves into the carboy - don't worry about the seeds, they'll be fine
Install airlock

This was my first mead ever and I likely made a lot of mistakes!

However, I bottled it after 5 months in primary and it seemed reasonably good! It was a little cloudy so I am now conditioning it and will update this at another time.

Recipe Picture
Last Updated and Sharing
 
100
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-11 19:26 UTC
NEW Water Requirements:
Hidromel para Carlos Marta
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Hidromel para Carlos Marta
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information