Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12L
Carbs: {{ stats.carbs | number:1 }} g / 12L
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.05 |
8.5% |
|
36 g |
Barth-Haas - Simcoe36 g Simcoe Hops |
|
Pellet |
13 |
Hop Stand at 80 °C
|
10 min |
5.4 |
30.5% |
|
36 g |
Barth-Haas - Columbus36 g Columbus Hops |
|
Pellet |
15 |
Hop Stand at 80 °C
|
10 min |
6.23 |
30.5% |
|
36 g |
Barth-Haas - Centennial36 g Centennial Hops |
|
Pellet |
10.5 |
Hop Stand at 80 °C
|
10 min |
4.36 |
30.5% |
|
118 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.5 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
16 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Oil For The Neck" American Pale Ale beer recipe by null. All Grain, ABV 4.09%, IBU 27.04, SRM 2.87, Fermentables: (Europils Malt, Dextrin Malt) Hops: (Columbus, Simcoe, Centennial) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-10 10:35 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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