Porter Beer Recipe | All Grain American Porter by Brewer #422643 | Brewer's Friend
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Porter

226 calories 24 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Friday August 9th 2024
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OG: 1.065 FG: 1.012 ABV: 7.1% IBU: 36

1.068
1.018
6.6%
39.6
37.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pilsner20 lb Pilsner 37 1.8 75.5%
2 lb American - Chocolate2 lb Chocolate 29 350 7.5%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 7.5%
0.50 lb United Kingdom - Black Patent0.5 lb Black Patent 27 525 1.9%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 3.8%
0.50 lb Maltodextrin0.5 lb Maltodextrin 39 0 1.9%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 42 0.5 1.9%
26.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Northern Brewer2 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 27.34 66.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 12.27 33.3%
3 oz / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Porter" American Porter beer recipe by Brewer #422643. All Grain, ABV 6.56%, IBU 39.61, SRM 37.05, Fermentables: (Pilsner, Chocolate, Caramel / Crystal 40L, Black Patent, Flaked Barley, Maltodextrin, Corn Sugar - Dextrose) Hops: (Northern Brewer, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-13 10:46 UTC
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