Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6.91 kg | Gladfield - American Ale Malt |
$ 2.03 / kg $ 14.03 |
37.3 | 2.54 | 87.9% |
0.23 kg | Gladfield - Wheat Malt |
$ 5.20 / kg $ 1.18 |
38.8 | 2.13 | 2.9% |
0.23 kg | Gladfield - Medium Crystal Malt |
$ 5.20 / kg $ 1.18 |
35.4 | 56.35 | 2.9% |
0.50 kg | Corn Sugar - Dextrose |
$ 8.50 / kg $ 4.25 |
42 | 0.5 | 6.4% |
7.86 kg / $ 20.64 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
57 g | Warrior |
$ 0.11 / g $ 6.27 |
Pellet | 16 | Boil | 90 min | 104.26 | 12.6% |
57 g | Chinook |
$ 0.09 / g $ 5.13 |
Pellet | 13 | Boil | 90 min | 84.71 | 12.6% |
28 g | Simcoe |
$ 0.12 / g $ 3.36 |
Pellet | 12.7 | Boil | 45 min | 34.88 | 6.2% |
28 g | Columbus |
$ 0.10 / g $ 2.80 |
Pellet | 15 | Boil | 30 min | 34.49 | 6.2% |
64 g | Centennial |
$ 0.10 / g $ 6.40 |
Pellet | 10 | Boil | 0 min | 14.1% | |
28 g | Simcoe |
$ 0.12 / g $ 3.36 |
Pellet | 12.7 | Boil | 0 min | 6.2% | |
92 g | Columbus |
$ 0.10 / g $ 9.20 |
Pellet | 15 | Dry Hop at 21 °C | 10 days | 20.3% | |
50 g | Centennial |
$ 0.10 / g $ 5.00 |
Pellet | 10 | Dry Hop at 21 °C | 10 days | 11% | |
50 g | Simcoe |
$ 0.12 / g $ 6.00 |
Pellet | 12.7 | Dry Hop at 21 °C | 10 days | 11% | |
454 g / $ 47.52 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2.10 g | Calcium Chloride (dihydrate) |
$ 0.01 / g $ 0.02 |
Water Agt | Mash | 1 hr. |
0.25 g | Epsom Salt |
$ 0.01 / g $ 0.00 |
Water Agt | Mash | 1 hr. |
5.39 g | Gypsum |
$ 0.01 / g $ 0.05 |
Water Agt | Mash | 1 hr. |
$ 0.08 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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|
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$ 12.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |