Awesome Recipe Beer Recipe | Partial Mash Specialty IPA: New England IPA by Brewer #434692 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe

191 calories 20.1 g 330 ml
Beer Stats
Method: Partial Mash
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Wednesday August 7th 2024
1.062
1.016
6.2%
0.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.54 kg United Kingdom - Maris Otter Pale1.54 kg Maris Otter Pale 38 3.75 50%
530.70 g Flaked Oats530.7 g Flaked Oats 33 2.2 15%
344.74 g Flaked Wheat344.74 g Flaked Wheat 34 2 10%
361.96 g Muntons - Light Dry Malt Extract (DME)361.96 g Light Dry Malt Extract (DME) 42 4.3 19%
2,777.40 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Brewer #434692. Partial Mash, ABV 6.15%, IBU 0, SRM 6.03, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Wheat, Light Dry Malt Extract (DME))
Brewer's Friend Logo
Last Updated and Sharing
 
29
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-07 00:30 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top