Brew Log History
Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Malic Acid
|
|
Water Agt |
Primary |
0 min. |
|
1 g |
Citric acid
|
|
Water Agt |
Primary |
0 min. |
|
3 g |
Wine Tannin
|
|
Water Agt |
Primary |
0 min. |
|
8 g |
Fermaid O
|
|
Other |
Primary |
0 min. |
|
1 oz |
Sparkolloid
|
|
Water Agt |
Secondary |
0 min. |
Priming
|
Method: co2
Amount: 12.27 psi
Temp: 40 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Aurora March 2022
"Crispy Hydromel" Dry Mead beer recipe by dulrich3d. BIAB, ABV 5.71%, IBU 0, SRM 2.55, Fermentables: (Wildflower Honey) Other: (Malic Acid, Citric acid, Wine Tannin, Fermaid O, Sparkolloid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-21 20:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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