"Jalapeno Saison - V3" Saison beer recipe by Brewer #296611. All Grain, ABV 6.86%, IBU 25.38, SRM 9.13, Fermentables: (Pilsen, Belgian Cara 8 Pils Malt, Carapils Malt, Cara 45 , White Wheat, Belgian Candi Syrup - Golden (5L), Acidulated Malt) Hops: (Styrian Goldings, East Kent Goldings) Other: (Calcium Chloride (anhydrous), Epsom Salt)
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Last Updated: 2024-08-16 19:27 UTC
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NEW Water Requirements:
Jalapeno Saison - V3
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Water Requirements:
Jalapeno Saison - V3
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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