Brew Log History
Target 73°F
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
US - Pale 2-Row10 lb Pale 2-Row |
|
37 |
1.8 |
51% |
|
9 lb |
American - Wheat9 lb Wheat |
|
38 |
1.8 |
45.9% |
|
10 oz |
Honey Malt10 oz Honey Malt - (late mash tun addition) |
|
37 |
25 |
3.2% |
|
19.62 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7 |
Mash
|
30 min |
8.42 |
50% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
5.41 |
8.3% |
|
0.50 oz |
Artisan - Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
10.5 |
Boil
|
30 min |
8.11 |
8.3% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.91 |
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Strike |
157 °F |
148 °F |
45 min |
|
3.3 gal |
|
Sparge |
190 °F |
165 °F |
10 min |
Starting Mash Thickness:
1.63 qt/lb
Starting Grain Temp:
78 °F |
Target Water Profile
Dublin (Dry Stout)
"American Wheat" American Wheat Beer recipe by Brewer #434604. All Grain, ABV 5.29%, IBU 23.85, SRM 4.49, Fermentables: (Pale 2-Row, Wheat, Honey Malt) Hops: (Cascade, Hallertau Blanc, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-26 18:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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