Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
30 min |
7.65 |
11.1% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
15 min |
0.89 |
11.1% |
150 g |
Nelson Sauvin150 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 95 °C
|
15 min |
3.13 |
33.3% |
150 g |
Nelson Sauvin150 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
33.3% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
11.1% |
450 g
/ ¥ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
166.25 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
押上水道水
"RB007 White Ale" American Wheat Beer recipe by Brewer #428927. All Grain, ABV 4.29%, IBU 11.67, SRM 3.24, Fermentables: (Wheat Malt, Pilsner, Spelt Malt, Cane Sugar, OiO Oat Flakes / Rolled oats) Hops: (Nelson Sauvin, Citra) Other: (Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-02 08:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
Fermentables |
¥ |
|
Steeping Grains (Extract Only) |
¥ |
|
Hops |
¥ |
|
Yeast |
¥ |
|
Other |
¥ |
|
Cost Per Barrel |
¥ 0.00 |
|
Cost Per Pint |
¥ 0.00 |
|
Total Cost |
¥ 0.00 |
|
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