Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
340 g |
Magnum340 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
50 min |
24.68 |
77.3% |
100 g |
Barth-Haas - Fuggles100 g Fuggles Hops |
|
Pellet |
4.2 |
Boil at 100 °C
|
10 min |
0.78 |
22.7% |
440 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Stout" American Stout beer recipe by Jean Aguiar. All Grain, ABV 5.28%, IBU 25.46, SRM 35.42, Fermentables: (Pilsen, Château Chocolat, Raw Oats) Hops: (Magnum, Fuggles)
Last Updated and Sharing
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- Last Updated: 2024-07-30 11:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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